legendary thrift store haul
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Forwarded from Donkey's Comfy Foodposting
Easing in to pickling/canning season with both vinegar brine pickles and lacto fermented pickles, some fermented pico de gallo, curtido, freezing this rendered lard, and canning up some tomatoes I got on sale. It's also a fine enough day out to make more stock, woo hoo.
What's everyone else starting with?
What's everyone else starting with?
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Forwarded from The General
BREAKING: French modeling scout Daniel Siad, who was accused of helping Jeffrey Epstein traffic children, was found dead in his Paris home.
@GeneralMCNews
@GeneralMCNews
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I've successfully made the DEATH SANDWHICH from regular show. But with salami instead of ham. It is delicious. Meatball sub with salami and spices. I even added my home grown habeneros to it. Next time my home grown Carolina reapers.
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God's strongest Dvmpster Divers 2: electric boogaloo
I've successfully made the DEATH SANDWHICH from regular show. But with salami instead of ham. It is delicious. Meatball sub with salami and spices. I even added my home grown habeneros to it. Next time my home grown Carolina reapers.
Me when I add my home grown carolina reaper peppers to my meatball sub.
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Give them junk that don't work then sell these pieces of shit.
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Forwarded from Fatherless Retards Non-Workers Party
This is even more egregious than Gun buyback programs
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Forwarded from ExistWell (🇺🇸 scoot jockey (ban me if you're gay)𓂺)
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Forwarded from Market News Feed
AMERICANS CHANGE GROCERY SHOPPING HABITS AFTER BIGGEST FOOD PRICE SURGE IN 50 YEARS
U.S. CONSUMERS ARE INCREASINGLY CHANGING HOW THEY SHOP FOR GROCERIES AFTER EXPERIENCING THE SHARPEST FOOD PRICE INFLATION IN NEARLY FIVE DECADES. HOUSEHOLDS ARE TRADING DOWN TO LOWER-COST BRANDS, BUYING MORE PRIVATE-LABEL PRODUCTS, SHOPPING ACROSS MULTIPLE RETAILERS, PURCHASING IN BULK, AND REDUCING DISCRETIONARY FOOD SPENDING TO MANAGE HIGHER LIVING COSTS. ...
U.S. CONSUMERS ARE INCREASINGLY CHANGING HOW THEY SHOP FOR GROCERIES AFTER EXPERIENCING THE SHARPEST FOOD PRICE INFLATION IN NEARLY FIVE DECADES. HOUSEHOLDS ARE TRADING DOWN TO LOWER-COST BRANDS, BUYING MORE PRIVATE-LABEL PRODUCTS, SHOPPING ACROSS MULTIPLE RETAILERS, PURCHASING IN BULK, AND REDUCING DISCRETIONARY FOOD SPENDING TO MANAGE HIGHER LIVING COSTS. ...
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