Cobson's Crunchy Cheese Factory
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We used to be addicted to soap, but now we're all clean.

Weebs, wild hohols and furries are banned on sight

(Family operated meme store)
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Forwarded from The Porkchop Express
Explains a lot tbh
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Forwarded from The Porkchop Express
Chuds won
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>ignore Reddit for almost two decades
>Give it a chance and attempt to participate in some gentle trolling
>Everything is faggotry with nanny jannies

How the fuck is this site still up?
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Forwarded from Slavtards
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Pasta all’Ubriaco is perfect if you want to try one of Italy’s most underrated pasta techniques.

Ingredients (serves 2)
• 200 g pasta (author used spaghetti)
• ½ bottle red wine
• 2–3 tbsp extra virgin olive oil
• 1–2 tsp chili flakes
• 2–3 knobs unsalted butter
• Salt (if needed)
• Optional: splash of beef broth for extra depth

Method

1. In a wide pan, add olive oil, garlic and chili flakes over medium heat until fragrant.
2. Pour in the red wine and bring it to a gentle simmer.
3. Add your dry pasta directly into the wine, letting it slowly soften and absorb all that flavour.
4. Keep stirring, adding a splash more wine—or beef broth if needed—until the pasta is perfectly al dente.
5. Once the wine reduces and coats every strand with that deep ruby colour, finish with cold knobs of butter.
6. Toss aggressively until glossy, silky, and creamy.
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Forwarded from The Porkchop Express
Unfortunately at this time John porkchop law is not accepting claims from people who have fallen victim to JIDF thirst trap propaganda. That’s your own fault.
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Forwarded from Schizophrenics Online
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